It’s Drink Up Week in Fort Worth — but by no means does that have to involve alcohol. We have smoothie places and more on the list this year, as well as multiple venues that might be offering alcoholic drink specials but also have mocktails on the menu.
If you’re looking for some interesting mocktails on this or any other week, check out some of these:
Maiden, 1216 6th Ave.
The vegan fine dining establishment offers a Sober Sage: Ritual zero-proof gin, pear syrup, lemon juice, sage-honey syrup, and a splash of club soda.
Proper, 409 W. Magnolia Ave.
Try a Ramos Grin Fiz, featuring Lyre’s non-alcoholic gin, cherry hibiscus tea syrup, pomegranate, egg whites, and soda water.
Try a classic virgin cocktail like a Shirley Temple at this tiki-themed bar. | Photo by @tarantula_tiki
Tarantula Tiki Lounge, 117 S. Main St.
Known for its umbrella drinks and island decor, the tiki bar has options like a classic Shirley Temple and The Virgin Ray for $8.
Clay Pigeon Food & Drink, 2731 White Settlement Rd.
The fine dining restaurant has a long list of non-alcoholic drinks, ranging from teas and coffees to mocktails. Try the Disco Lemonade or the I Said Doctor (Coco Lopez + lime + cherry bitters + ginger beer).
HG Supply Co., 1621 River Run
Visit the riverside bar and try the Mango Refresher — made with mango, turmeric, citrus, simple syrup, and Topo Chico. The menu has three non-alcoholic options for $9 each.
Ellerbe Fine Foods, 1501 W. Magnolia Ave.
Stop by this Southern-style restaurant for a variety of mocktails including the Pineapple Prohibition made with Lyer’s white cane spirit, thyme, fresh pineapple juice, and demerara syrup for $10. The other two main “Temperance Bar” options are also $10.
Kava Culture, 3529 Heritage Trace Pkwy.
The non-alcoholic bar in north Fort Worth serves botanicals on tap made with Kava root, spanning cocktails, infusions, sparkling teas, and coffees.
