We’re firm believers that muffin compares to biting into a warm chocolate chip cookie after it’s just come out of the oven or sinking our teeth into a freshly iced cupcake dusted with sprinkles. But part of the fun comes from seeing others enjoy those things, too.
If you or someone you know deals with gluten intolerance or sensitivity, you know that finding gluten-free options can be tricky — especially when it comes to baked goods.
To that, we say — piece of cake. These are five local bakeries with gluten-free offerings that, gluten intolerance or not, we think everyone will enjoy.
Unrefined Bakery, 3250 Hulen St.
- Monday-Thursday: 10 a.m.- 6 p.m., Friday + Saturday: 10 a.m.-6 p.m.
- Dedicated gluten free
- Try this: Sugar whoopie pie + loaded monkey cupcake
Savor Pâtisserie, 909 Currie St.
- Monday-Thursday: 12-7 p.m., Friday + Saturday: 12-9 p.m., and Sunday: 12-7 p.m.
- Dedicated gluten free
- Try this: Salted caramel macaron + raspberry macaron
Stir Crazy Baked Goods, 1251 W. Magnolia Ave.
- Monday: 12-6 p.m. and Tuesday-Saturday: 8 a.m.-6 p.m.
- Most things on the menu can be made gluten free
- Try this: Flourless chocolate cupcake
Gigi’s Cupcakes, 2317 N. Tarrant Pkwy.
- Monday-Saturday: 9 a.m.-8 p.m. and Sunday: 11 a.m.-8 p.m.
- Gluten-free options available
- Try this: Gluten-free sea turtle cupcake
Spiral Diner and Bakery, 1314 W. Magnolia Ave.
- Tuesday-Sunday: 10 a.m.-10 p.m.
- Gluten-free options available
- Try this: Gluten-free chocolate cake
Did we miss one of your favorite gluten free spots? Let us know.
