Cowtown is finally starting to cool off, which means we can officially embrace fall and the recipes that come with it — like pumpkin-flavored everything. Although leaves aren’t changing colors yet, we are seeing changes to some of our favorite local menus.
Here’s a roundup of fall-inspired food + drinks you can enjoy to get you in the mood for autumn.
Morning brews ☕
The Railcar Coffee & Spirits | Maple cinnamon latte and pumpkin caramel pie latte.
Native Coffee | Pumpkin spice latte or drip coffee, caramel apple cider, and pumpkin pancakes.
Dwell Coffee & Biscuits | Candied pecan latte with cold foam, pumpkin white hot chocolate, s’mores latte, cinnamon dulce latte + caramel apple cider.
Hustleblenz | Pumpkin spice cold brew.
Lazy Daisy Coffee Bar | Pumpkin spice latte, corduroy cappuccino, apple cider, Cottagecore Café Au Lait made with butterscotch + seasonal blackberry cobbler syrup.
Unrefined Bakery | Seasonal lattes, pumpkin pie, and ginger whoopie pies.
White Rhino Coffee | Pumpkin chai latte, caramel apple scone, honey blackberry fig puff pastry, and chocolate chai loaf.
Froth Coffee Bar | Chai tea served with seasonal macaron flavors like Nutella pretzel, maple bacon, vanilla bourbon, and apple cider.
Ascension Coffee | Pumpkin spice latte, warmed spiced chai, apple cider, pumpkin muffins from Black Rooster Bakery.
Pax and Beneficia | Maple latte made with espresso and infused with in-house maple, cinnamon, clove, nutmeg, and vanilla.
Black Coffee | Sweet potato pie latte, caramel apple matcha latte, and caramel apple syrup.
Evening brews 🍻
Locust Cider | Dark maple, chai, cold-pressed apple, and vanilla bean hard ciders.
Thompson’s Bookstore | Berried Alive cocktail made with rum, spiced pear liqueur, Amaro, blackberry syrup, orange, and lemon juice.
Blackland Distillery | Dirty chai and pumpkin cocktails made with six different variations of Old Fashioneds.
Martin House Brewing Company | Mama’s pumpkin pie beer, pumpkincello, and super smash pumpkin stout.
Sweet treats 🍰
Shinjuku Station | Kabocha cheesecake made with a graham cracker crust, Japanese pumpkin, caramel, and roasted walnuts.
Pinch of Salt | Gluten-free and vegan apple cider donuts + cardamon pecan muffins.
Rise Soufflé | Pumpkin soufflé.
MELT Ice Creams | Plant-based oat milk pumpkin ice cream, apple butter ice cream, cinnamon ice cream with chunky cinnamon rolls and cream cheese frosting + carrot cake cookie with apple butter ice cream.
Funkytown Donuts | Pumpkin pie and pumpkin cheesecake donuts.
If we missed your favorite fall menu items, let us know and we’ll add them to our list.