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35 great brunch restaurants to try in Fort Worth

They say, “breakfast is the most important meal of the day,” but we’re going to have to counter that with brunch.


We never met a brunch we didn’t like. | Photo by FTWtoday

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In this town, brunchin’ ain’t easy but it’s necessary. Whether you’re on the hunt for fluffy eggs, fried chicken and waffles, or mind-blowing bloody Marys, the options can get as overwhelming as the lines at times.

Luckily, you have us to scout things out. We listed a whole bunch of brunch options (30 total), along with menu recs, pro tips, and an interactive map to track ‘em. Plan your weekend and pour those mimosas.

Hours listed are when brunch and breakfast menus are available.

Weekday wonders

Fixe Southern House, 5282 Marathon Ave. | Monday-Friday, 10 a.m.-3 p.m. + Saturday-Sunday, 9 a.m.-3 p.m. | The homemade biscuits with honey, butter, and house-made preserves are a must at this Southern flair restaurant.

Hot Box Biscuit Club, 313 S. Main St. | Tuesday-Sunday, 11 a.m.-2 p.m. | Made from scratch biscuits, fresh jam, and an expansive drink menu — what more could you ask for?

Eggtastic Brunch Cafe, 9160 N. Freeway | Daily, 7 a.m.-2:30 p.m. | The morning cafe has all your early day favorites + an in-house coffee roastery.

Snooze, an A.M. Eatery, 2150 W. 7th St. | Monday-Friday, 6:30 a.m.-2:30 p.m. + Saturday-Sunday, 6:30 a.m.-4 p.m. | The breakfast spot boasts rotating seasonal menus featuring specialty pancake flights.

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Slide into the weekend on Pour Decision’s 2-story slide.

Photo by Pour Decisions

Weekend musts

Winslow’s Wine Bar, 4101 Camp Bowie Blvd. | Saturday + Sunday, 10:30 a.m.–2:00 p.m. | No shortage of brunch items here — from Tex-Mex to wood-fired pizzas to chicken and waffles, you’ll be plenty full to take on the day.

The Social House, 840 Currie St. | Saturday + Sunday, 10 a.m.-4 p.m. | Sip on a mimosa or frozen flight on the sunny patio + brunch isn’t complete without trying the Beignet Jelly Holes — filled with chocolate, raspberry, or salted caramel.

Blue Mesa Grill, 612 Carroll St. | Saturday, 10 a.m.-2 p.m. + Sunday, 10 a.m.-3 p.m. | Sip on a $26 mimosa brunch that includes a taco station, traditional Tex-Mex dishes + an assortment of drinks.

Pacific Table, 1600 S. University Dr. | Saturday + Sunday, 10 a.m.-3 p.m. | Indulge on this Pacific Northwest cuisine featuring lemon ricotta pancakes, classic benedicts, and brunch cocktails like oyster shooters and bloody Marys.

Wishbone & Flynt, 334 Bryan Ave. | Saturday + Sunday, 10 a.m.-3 p.m. | Find seasonal scratch-made dishes like a Dutch baby, s’mores French toast + fried egg sandwiches.

Pour Decisions, 2800 Bledsoe St. | Saturday + Sunday, 12-4 p.m. | Sink your teeth into breakfast tacos, Texas country sandwiches, or the mouthwatering chipotle honey butter chicken biscuit.

Woodshed Smokehouse, 3201 Riverfront Dr. | Saturday + Sunday, 8 a.m.-11 a.m. | You can try, but you won’t be able to deny yourself the woodshed poutine — crispy potatoes with beer cheese fondue, chopped brisket, and a fried egg + fresh juice bar.


Soak up the Texas sun on the patio at Tinie’s.

Photo by @tinies

Great outdoors

Press Cafe, 4801 Edwards Ranch Rd. | Saturday + Sunday, 7 a.m.-2 p.m. | Enjoy some sunshine on the expansive dog-friendly patio with a mimosa and fresh options like avocado toast, veggie burger + quiche.

Joe T. Garcia’s, 2201 N. Commerce St. | Saturday + Sunday, 11 a.m.-3 p.m. | Relax on the patio while enjoying Tex-Mex classics like huevos rancheros, migas + chilaquiles.

Tinies, 113 S. Main St. | Saturday + Sunday, 11:00 a.m.-3:00 p.m. | Sip some coffee or a bloody Mary as you take in the views of downtown.

HG Supply Co., 1621 River Run Rd. | Saturday + Sunday, 10 a.m.-3 p.m. | Known for its lively rooftop patio, take in the views of the city while sipping on mimosas or fueling up on protein bowls.

The Bearded Lady, 300 S. Main St. | Saturday + Sunday, 11 a.m.-3 p.m. | Kick off your weekend with a heafty serving of shrimp and grits or a vegan burrito + sip on 12 different morning cocktails or 25 draft beers.


Waffles, pastries, and mimosas? Brewed has all your brunch fixins’.

Pastry paradises

Funky Picnic, 401 Bryan Ave. | Saturday + Sunday, 11 a.m.-2:30 p.m. | Feed your inner child with a serving of “Resting Burrito Face” + wash it down with a mimosa flight.

97 West Kitchen & Bar, 200 Mule Alley | Saturday + Sunday, 8 a.m.-2 p.m. | Sink your teeth into a giant cast-iron cinnamon roll with cream cheese frosting + candied pecans — need we say more?

Brewed, 801 W. Magnolia Ave. | Daily, 8 a.m.-3 p.m. | We don’t blame you if you go straight for the fresh-baked pastry basket, but don’t miss out on the waffle items.

Esperanza’s Bakery & Cafe | 2122 N. Main St. + 1601 Park Place Ave. | Daily, 6:30 a.m-7 p.m. | Who says breakfast can’t have dessert? Wash down your chilaquiles with an assortment of Mexican pastries.

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Star your morning right with a chia pudding yogurt bowl from Righteous Foods.

Veggie focused

Righteous Foods, 3405 W. 7th St. | Saturday, 7 a.m.-2 p.m. | It’ll be hard to choose between the protein bowls, breakfast burritos, and healthy sides, but they’re all bound to satisfy.

Mash’D, 2948 Crockett St. | Saturday + Sunday, 10 a.m.-3 p.m. | There’s something for everyone with vegetarian and gluten-free options + $3 mimosas.

Taste Project, 1200 S. Main St. | Saturday + Sunday, 9 a.m.-2 p.m. | The menu features gluten-free, vegetarian + dairy-free options where the guest pays what they can — meaning menu items don’t have a price.

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Try Toro Toro’s huevos rancheros made with a sunny side up egg, corn tortilla, tomato sauce, queso fresco, and crema.

Photo by @torotoro

For a special occasion

Little Red Wasp, 808 Main St. | Saturday + Sunday, 10 a.m.-3 p.m. | Not feeling the traditional breakfast items? This menu is loaded with everything from chicken wings to cheddar biscuits.

Reata, 310 Houston St. | Saturday + Sunday, 11 a.m.-2:30 p.m | Satisfy your sweet tooth with stuffed French toast or add some spice with the crab eggs benedict made with poblano hollandaise.

Toro Toro, 200 Main St. | Saturday + Sunday, 10 a.m.-2 p.m. | Kick off the weekend with a bottomless brunch featuring a live DJ, brunch plate + cocktails.

Don Artemio, 3268 W. 7th St. | Saturday, 11 a.m.-2:30 p.m. + Sun., 10 a.m.-2:30 p.m. | Enjoy Mexican heritage-style dishes + fresh options like açaí bowls then wash it all down with a cocktail from the Hangover Bar.

B&B Butchers, 5212 Marathon Ave. | Saturday + Sunday, 11 a.m.-3 p.m. | Between the monkey bread, B&B hash + the benedict selection, the entire menu will have you coming back for seconds.

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Stop by Saturday and Sunday for a mimosa-filled brunch at Cat City Grill.

Photo by FTWtoday team

Daytime party

El Chingon, 2800 Bledsoe St. | Saturday + Sunday, 11 a.m.-3 p.m. | Get the party started with a mimosa tower or super sundia + brunch on Tex-Mex breakfast classics.

Maggie’s R&R, 1264 W. Magnolia Ave. | Saturday + Sunday, 11 a.m.-2 p.m. | Get a taste of Nashville with the honey butter biscuit + hot chicken or sink your teeth into brunch classics like chicken and waffles or steak and eggs.

Cat City Grill, 1208 W. Magnolia Ave. | Saturday + Sunday, 10:30 a.m.-1:30 p.m. | Let us intrigue you with the Cloud 9, featuring champagne and cotton candy + fuel up with a breakfast burrito and four different omelet options.

For the fam

Crú Food & Wine Bar, 5188 Marathon Ave. | Saturday + Sunday, 11:30 a.m.-3 p.m. | Share a plate of Belgium waffles with the table (among other sweets) or chow down on soup and sandwich options.

Lucile’s, 4700 Camp Bowie Blvd. | Saturday + Sunday, 10 a.m.-2 p.m. | You’ll find more than southern delights here — the restaurant was voted the best pizza + breakfast in Fort Worth.

Old Texas Brewing Co., 6333 Camp Bowie Blvd. | Saturday + Sunday, 9 a.m.-1 p.m. | Start your day with a loaded tater tot skillet, nine different pancake, waffle, French toast options, or a Little Texans Brunch for kids 12 and under.

Yolk, 305 Main St. | Monday-Friday, 7 a.m.-2:30 p.m. + Saturday-Sunday, 7 a.m.-3 p.m. | Enjoy all the eggs you can eat with omelets, scramblers, and Benedicts.

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